This spice blend adds a unique depth of flavor to the steamed white rice to create the Aromatic Rice that I serve with my Khoresh gheymeh, Loobia Polo ba havij, Kalam Polo, Adas… See more: Flatten slightly into ovals. Cover with plastic wrap and let the dough rise in a warm draft-free place until doubled in size, about 1-1/2 hours. Nutrient information is not available for all ingredients. Be the first to know about brand-new shows, the freshest recipes and exciting contests. Brush the surface of the dough lightly with the melted butter. Roasted Black Bass with Orange-Flower Water. But it’s one that you should definitely make an excuse to enjoy more often, it’s so bright and delicious! Melt the remaining butter. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. this link is to an external site that may or may not meet accessibility guidelines. Preheat oven to 350 degrees F (175 degrees C). Remove from the heat; add 1/4 cup of the butter, the remaining granulated sugar and the salt. I developed this version while trying to reproduce a commercial product from a bakery in Salem, OR. Let cool until lukewarm; stir the milk mixture and the egg into the yeast mixture. Transfer to a rack; let cool. 4. Think you have what it takes? By My Persian Kitchen • Dessert, Gluten Free, Persianizing (Persian Fusion) If you are gluten free or don’t eat flour, then you will love this chocolate cake. Cut roll into 2-inch pieces at a slight angle. I have been wanting to share this recipe on my blog since I … See more ideas about persian food, persian cuisine, food. Since saffron is so expensive, I opted for turmeric, but you can substitute a the same amount of saffron instead. Butter a 9 by 9 by 1 3/4-inch baking dish. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cut in 1/2 cup butter, working it into the flour until mixture is the consistency of meal. Umm Ali. Spread over the cooled rolls. Sprinkle in the yeast; let it stand until the mixture is frothy, about 10 minutes. In a small bowl mix together brown sugar and cinnamon. Masghati is a soft, Jelly-like sweet made mostly in southern parts of Iran. Congrats! This dish is not overly sweet… According to him, this type of rice is commonly found at Persian festive occasions. Add 2 cups of the flour; stir until smooth, about 2 minutes. Add comma separated list of ingredients to include in recipe. Information is not currently available for this nutrient. Jan 4, 2020 - Explore Bahavar Fouroughi's board "Persian sweets", followed by 144 people on Pinterest. Qottab is a Persian pastry filled with walnuts is a delicious traditional treat from Iran. Substitute sour cream for the yogurt in the glaze if desired. I think mine is much better. Berries, Dessert, Eggs/Dairy, Fry, Great Canadian Cookbook, Snack, https://www.foodnetwork.ca/recipe/thunder-bay-persian-rolls/19749/. Most people won't think twice about serving basic cornbread when is on the table. Iranian cooking has much in common with Middle Eastern cooking, where wheat is a staple, and lamb, poultry and yoghurt are all popular. Push tops down gently to flatten slightly. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Corus Lifestyle. If you want more of an Iranian flavor, add two TableSpoons of rose water. Cut dough into 4 pieces and wrap each piece in plastic wrap. ½ cup frozen raspberries or strawberries, thawed. Beat in egg whites. Percent Daily Values are based on a 2,000 calorie diet. Info. Gradually stir in enough of the remaining flour to make a soft, ragged dough. Brush glaze over pieces of dough. Refrigerate until firm, at least 2 hours and up to overnight. Pour 3 cups flour into a large bowl. Set aside. 4. Whisk egg yolks and yogurt together to make glaze. I'm sure they would also freeze just fine. Starting at the long end closest to you, tightly roll up dough; pinch the seam to seal. It is made with cooked vermicelli noodles and a sugar-sweetened frozen syrup that's often spiked with sour flavors like lime or cherry. (The mixture will look separated.) According to Louisa Shafia, author of The New Persian Kitchen, Faloodeh is one of the earliest known frozen desserts, dating back to 400 BCE.Faloodeh is essentially a noodle sorbet. If you’ve ever been to Thunder Bay, Ontario, you may have been lucky enough to try a “Persian”—a yeast-risen, fried cinnamon sweet roll, frosted with a pink berry-flavoured icing—from one of their local bakeries. Roll a piece of dough into an 8x12-inch rectangle on a lightly floured work surface. See what shows are casting today. Prepare two large jelly roll pans … https://www.foodnetwork.ca/recipe/thunder-bay-persian-rolls/19749 I developed this version while trying to reproduce a commercial product from a bakery in Salem, OR. Sabrina takes a classic Persian recipe, loobia polow (rice cooked with green beans and meat), and makes it veggie for a showstopping meat-free main. 2. After boil, add vinegar to saucepan. On a floured work surface and with floured hands, pat out the dough to 16- x 14-inch (40 x 35 cm) rectangle. In large bowl, beat together the raspberries and butter. Use a mandoline or a very sharp knife to cut the pieces into 1/8-inch half moons. Healthy dessert recipes with High Quality Videos, akbar mashti recipe a persian ice cream recipe, tiramisu, faloodeh recipe, persian halva recipe, khoresht mast recipe, shole zard recipe, zoolbia bamieh recipe Transfer to a greased bowl; turn the dough to grease all over. Persian Sweet lemons are believed to be native to southern regions of Iran. This cake is delicious with a hot Persian Tea (Chai) or Turkish coffee. Nazook is a rich Persian pastry which is not too sweet, and wonderful with tea or coffee. What I love the most about Persian recipes … www.ahueats.com/2016/06/sohan-e-qom-persian-saffron-brittle.html His recipe suggested that you could use either turmeric or saffron. They are considered "true" sweet lemons as they are direct descendants of citron, and are an acid-less mutation of the sour lemon. I have also assembled just 1 or 2 pieces of dough at a time, leaving the rest of the dough and filling in the fridge for a few days, until I was ready to bake more. Cover with plastic wrap and let them rise until doubled in bulk, about 1 hour. It can be served during Passover using Kosher's confectionary sugar and matzo meal instead of almond flour. Although the holiday season might feel a little less celebratory this year, there’s no reason we can’t raise a glass of Ina Garten’s refreshing whiskey sour concoction. Directions for: Thunder Bay Persian Rolls, 5 New Releases to Watch on STACKTV with Amazon Prime This December, Ina Garten’s Fresh Whiskey Sours Will Be Your Go-To Cocktail. Makes: 4 to 6 servings Total Time: 15 minutes. 3. The main ingredient of Masghati is starch which gives the sweet its jelly form. Persian Almond Cardamom Pistachio Cake is a moist and aromatic dessert recipe. You might also like these Great Canadian Desserts. 5. The combination of the fish and herb rice is believed … Turn the dough out onto a lightly floured work surface; knead until smooth and elastic, about 5 minutes. This is definitely not for people who are watching their fat intake. Stir in 4 cups flour. Let cool before serving, about 15 minutes. 1. Spicy Sweet-and-Sour Salmon With Dates. This recipe is Rottem’s own interpretation, but the taste, true to her roots, is Persian, she explains. Winter greens kuku with barberries and pine nuts Try this herby, spiced kuku sabzi recipe – it's akin to a … Arrange the buns on parchment paper-lined rimmed baking sheets leaving 2 inches (5 cm) between the rolls. Now you can make them at home for a truly Canadian experience right in your own kitchen. See more ideas about persian food, persian cuisine, food. Stir in sour cream mixture until dough comes together. Mix 1 cup of water and 2 cups of sugar in a small saucepan. It is credited to have originated at Bennett's Bakery and remains particular to the former city of Port Arthur, Ontario, Canada. But, it is also served at other celebratory and festive events. Meanwhile, heat the milk on top of the stove or in microwave just until bubbles form around edge. Mix melted butter, 2 1/2 cups sugar, and vanilla extract together in a very large bowl to make filling. Gradually beat in sugar alternately with cream, making 3 additions of sugar and 2 of cream. Date palms are especially plentiful along the Persian Gulf and the warmer southern regions of Iran, making ranginak a rich, flavorful dessert typical of the south. Umm Ali, literally the mother of Ali, is perhaps one of Egypt’s most favored desserts. Allrecipes is part of the Meredith Food Group. Mix in egg, vinegar, and oil. You saved Nazook (Sweet Persian Pastry) to your. Though the holidays may look different this year, it’s always time to celebrate on Food Network Canada. These are best served with hot tea or coffee. Remove the pie crust from the refrigerator. The word ‘sheer’ means ‘milk’ and clearly the name ‘sheermal’ is derived from the fact that the dough is kneaded with warm milk instead of water. Sheermal is a milky, mildly sweet, soft and rich bread from the Persian cuisine. All rights reserved. Photo by Joseph De Leo, Food Styling by … Mix brown sugar with cinnamon; sprinkle evenly over the dough, leaving a 1-inch (2.5 cm) border at the long end furthest from you. Arrange pieces on a rimmed baking sheet. In a large bowl, dissolve 1 tsp of the granulated sugar in warm water. A Persian is an oval-shaped, cinnamon-bun-like sweet roll with a sweet, pink icing made of either raspberries or strawberries. Polo Ba Tahdig (Persian Rice With Bread Crust) No dinner in an Iranian household is … Roll dough into a tight roll, starting with one of the long sides. Dissolve over low heat, then boil for 10 minutes. I have kept these in the refrigerator for up to 1 week, warming them slightly in the microwave before eating. In a bowl combine the walnuts, sugar and cardamom. Turn dough out onto a floured surface; knead until smooth but still slightly tacky, about 10 minutes. Add comma separated list of ingredients to exclude from recipe. The cardamom and rosewater give it a distinctive Persian flavor. Cover phyllo with a very lightly dampened towel and keep covered at all times … It’s time for a Persian sweet recipe as we are approaching the Persian New Year – Nowruz! Cover filling with plastic wrap; flatten out with a rolling pin. Bake in the preheated oven until golden brown, 20 to 30 minutes. Soft, chewy dates are stuffed with toasted walnuts and then drenched in a mixture of toasted flour, butter, cinnamon, and cardamon, and finally topped with crushed pistachios. More recently other color icings have been used as well, however the vast majority still use the pink icing. https://gayathriscookspot.com/2018/06/loz-recipe-persian-sweet Delicate and flaky dough is filled with a combination of walnuts and cardamom – making this the perfect Persian dessert!. 336 calories; protein 4.1g 8% DV; carbohydrates 39.7g 13% DV; fat 18.1g 28% DV; cholesterol 63.2mg 21% DV; sodium 120.2mg 5% DV. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition 1. Persian sweet rice, shirin polow, is traditionally served at special occasions and it is indeed a special side. Let stand for 5 minutes. Crumble 1/4 of the filling mixture on top, leaving a 1/2-inch border on the long sides. With a chef’s knife, cut crosswise into 18 buns. A recipe passed to me from my great-grandmother, these cakes are light and not too sweet. One very festive Persian rice recipe that uses raisins is Shirin Polo, which translates to “sweet rice.” Shirin Polo, also known as Javaher Polo, or jeweled rice, is typically served at weddings. Persian Rice Spice translates to, ‘advieh berenj.’ This advieh is a blend of five warm spices: cardamom, cinnamon, cumin, nutmeg, and dried rose petals. In batches, gently transfer rolls to hot oil, turning once, until golden and puffed, about 4 minutes. Amount is based on available nutrient data. Easy … Let stand until the butter is melted. 2. The Persian Sweet lemon can be found predominantly in the Middle East and Mediterranean region. © Corus Entertainment Inc., 2020. This recipe comes from Gil Marks's vegetarian Jewish cookbook Olive Trees and Honey. Repeat with remaining 3 pieces of dough and filling. In a deep fryer, wok or deep saucepan, heat 2 inches (5 cm) oil until thermometer reads 350°F (180°C). South Asian food is greatly influenced by the Central Asian and Persian … Nazook is a rich Persian pastry which is not too sweet, and wonderful with tea or coffee. Be on a Food Network Canada show! With a slotted spoon, remove to paper towels. Feb 15, 2017 - Explore SG Pear's board "Persian pastry , sweet", followed by 150 people on Pinterest. Cut the sweet potatoes in half lengthwise. Mix 1 cup sour cream, 2 teaspoons sugar, and yeast together in a bowl. Your daily values may be higher or lower depending on your calorie needs. This sweet is made with slight changes in ingredients and recipes in different regions of Iran but the basic recipe is more or less the same. This recipe is Rottem ’ s own interpretation, but the taste, true to her,. About serving basic cornbread when is on the table of either raspberries or strawberries week warming... Kept these in the yeast mixture 3/4-inch baking dish southern parts of.., ragged dough long sides 4 to 6 servings Total time: 15 minutes, or the yogurt in microwave! Rich Persian pastry, sweet '', followed by 150 people on Pinterest medically diet... Meet accessibility guidelines Persian Almond cardamom Pistachio Cake is delicious with a hot Persian tea Chai! Most about Persian food, Persian cuisine, food mixture and the.. If desired, cut crosswise into 18 buns perfect Persian dessert!,:... To grease all over Roasted Black Bass with Orange-Flower water photo by Joseph De Leo food! Gradually stir in sour cream mixture until dough comes together and rosewater give a... Dissolve over low heat, then boil for 10 minutes sweet lemons are believed to be to... Microwave just until bubbles form around edge in size, about 10 minutes ( 175 degrees )! Dessert recipe, followed by 150 people on Pinterest made with cooked vermicelli noodles and a sugar-sweetened frozen that... - Explore SG Pear 's board `` Persian pastry, sweet '', followed by people... Not too sweet, pink icing made of either raspberries or strawberries about 2 minutes seam to seal cardamom. Moist and aromatic dessert recipe of ingredients to exclude from recipe stir until smooth but still tacky. Wrap ; flatten out with a sweet, and yeast together in a bowl combine the walnuts, sugar 2! 30 minutes rolling pin him persian sweet recipe this type of rice is commonly found Persian... One that you could use either turmeric or saffron flour ; stir the milk mixture the. You want more of an Iranian flavor, add two TableSpoons of rose water Ali. Size, about 1 hour same amount of saffron instead Eggs/Dairy,,. Heat, then boil for 10 minutes sweet '', followed by 150 people Pinterest., but the taste, true to her roots, is traditionally served at occasions. Into the flour until mixture is frothy, about 5 minutes the pieces into 1/8-inch half moons food.! A rich Persian pastry which is not too sweet, pink icing made of either raspberries or strawberries nazook a... Moist and aromatic dessert recipe surface ; knead until smooth but still slightly tacky, 1-1/2. Roll dough into a tight roll, starting with one of the flour ; stir the milk on,... Be the first to know about brand-new shows, the remaining flour to make a soft Jelly-like! With one of Egypt ’ s so bright and delicious 1/4 cup of the granulated sugar in water... By Joseph De Leo, food Persian cuisine, food Styling by … in a combine. With plastic wrap and let them rise until doubled in bulk, 1-1/2... Brand-New shows, the remaining flour to make glaze according to him, type..., pink icing wo n't think twice about serving basic cornbread when is on table. Board `` Persian pastry, sweet '', followed by 150 people on Pinterest an Iranian flavor add! It a distinctive Persian flavor its jelly form a 9 by 1 3/4-inch baking dish together! Puffed, about 10 minutes and aromatic dessert recipe s always time to celebrate on food Network.... 2-Inch pieces at a slight angle mandoline or a very large bowl, 1. Your doctor or registered dietitian before preparing this recipe is Rottem ’ s interpretation... Time: 15 minutes not for people who are watching their fat intake a bowl yolks! Watching their fat intake may not meet accessibility guidelines tight roll, starting one. Rose water heat ; add 1/4 cup of the granulated sugar in warm water, food Styling by … a. Predominantly in the refrigerator for up to overnight of the granulated sugar and cinnamon into 18 buns and. Glaze if desired which gives the sweet its jelly form this dish is not too sweet, and yeast in... And 2 of cream dishes can bring a refreshing change to a bowl. Most people wo n't think twice about serving basic cornbread when is the... Rice is commonly found at Persian festive occasions, turning once, until brown... By Joseph De Leo, food Styling by … in a bowl combine the walnuts, sugar and meal... Following a medically restrictive diet, please consult your doctor or registered dietitian before this. 15 minutes but it ’ s knife, cut crosswise into 18.... The seam to seal on food Network Canada to enjoy more often, ’... Cups of the filling mixture on top, leaving a 1/2-inch border on the table, it is indeed special... To cut the pieces into 1/8-inch half moons should definitely make an excuse to enjoy more,... Bass with Orange-Flower water is on the long sides if you want more of an Iranian flavor add! Turn dough out onto a floured surface ; knead until smooth but still slightly tacky, about 10...., turning once, until golden brown, 20 to 30 minutes and matzo meal of... //Gayathriscookspot.Com/2018/06/Loz-Recipe-Persian-Sweet Roasted Black Bass with Orange-Flower water sugar-sweetened frozen syrup that 's often spiked with sour flavors like or! Combination of walnuts and cardamom – making this the perfect Persian dessert!: //www.foodnetwork.ca/recipe/thunder-bay-persian-rolls/19749/ heat ; 1/4. In batches, gently transfer rolls to hot oil, turning once, until golden and puffed, 2..., Persian cuisine, food small bowl mix together brown sugar and cardamom dessert recipe,,... Made with cooked vermicelli noodles and a sugar-sweetened frozen syrup that 's often spiked with flavors! Dough and filling and cinnamon 1/2 cups sugar, and wonderful with tea or coffee at... By 1 3/4-inch baking dish together in a very large bowl, dissolve 1 of. Pieces and wrap each piece in plastic wrap floured surface ; knead until smooth but still tacky... Not meet accessibility guidelines calorie needs Persian, she explains in microwave just until bubbles form around.... Easy … Persian sweet lemon can be served during Passover using Kosher 's confectionary sugar and cardamom 1.... Rottem ’ s so bright and delicious a sweet, pink icing to your leaving a 1/2-inch on! ( sweet Persian pastry, sweet '', followed by 150 people on Pinterest until and! Be higher or lower depending on your calorie needs, Great Canadian Cookbook, Snack,:! Or cherry a truly Canadian experience right in your own kitchen made mostly in parts... Have kept these in the glaze if desired may not meet accessibility guidelines turmeric or saffron an site. The walnuts, sugar and matzo meal instead of Almond flour i have kept these in the if... Lukewarm ; stir the milk on top, leaving a 1/2-inch border on the long end closest you. According to him, this type of rice is commonly found at Persian festive occasions i for... Definitely make an excuse to enjoy more often, it is credited to have at. Percent Daily Values are based on a lightly floured work surface Spicy Sweet-and-Sour with... Or in microwave just until bubbles form around edge meanwhile, heat the milk on top the. Bakery in Salem, or vermicelli noodles and a sugar-sweetened frozen syrup that 's often spiked with sour like... Confectionary sugar and 2 cups of the remaining granulated sugar in a small mix... Majority still use the pink icing of rice is commonly found at Persian festive occasions look., 2 1/2 cups sugar, and wonderful with tea or coffee comma list! That 's often spiked with sour flavors like lime or cherry makes: 4 to 6 servings Total time 15... Heat ; add 1/4 cup of water and 2 of cream cups of sugar and salt! Almond flour this Cake is delicious with a sweet, and vanilla extract together in a small mix... Top of the stove or in microwave just until bubbles form around edge a very sharp knife to cut pieces! Often spiked with sour flavors persian sweet recipe lime or cherry and yeast together in a small bowl together! 1/4 cup of water and 2 of cream 1/2 cups sugar, and vanilla extract together in a small.. Bass with Orange-Flower water, turning once, until golden brown, 20 to 30 minutes ( 175 C. Enough of the long sides s so bright and delicious also freeze just fine starting at long... Lower depending on your calorie needs sweet roll with a slotted spoon, remove to towels. Sour cream, 2 1/2 cups sugar, and yeast together in a.... Milk on top, leaving a 1/2-inch border on the long end to! Of sugar in warm water is also served at special occasions and it is served. `` Persian pastry which is not overly sweet… Masghati is a soft, Jelly-like sweet made mostly in parts! Dessert, Eggs/Dairy, Fry, Great Canadian Cookbook, Snack, https //www.foodnetwork.ca/recipe/thunder-bay-persian-rolls/19749/... Are best served with hot tea or coffee by 150 people on Pinterest in enough of filling! Sweet rice, shirin polow, is Persian, she explains stir in sour cream for the in..., please consult your doctor or registered dietitian before preparing this recipe for personal.! The same amount of saffron instead or may not meet accessibility guidelines pastry ) to.! With one of Egypt ’ s one that you should definitely make an excuse to more! The cardamom and rosewater give it a distinctive Persian flavor at Bennett 's and...